Thukpa by Lhundup Choemphel served 4-5person

Yumbu Lhakhang Incense is completely handmade is South India by Tibetan refugees based on the ancient Tibetan tradition.

It is non-toxic, non-addictive and recommended for use in all religious ceremonies, meditations, purification of the ambience, healing depression and illness and disorders of the mind and body. Using Lug-Sam Incense daily is beneficial for the purification of the environs.

Delar Herbal Incense is exclusively prepared from more than 27 pure and rare herbs, blended proportionately based on the age old traditional incense making.

Delar Herbal Incense is exclusively prepared from more than 27 pure and rare herbs, blended proportionately based on the age old traditional incense making.

Thukpa is a soupy dish that originated in eastern Tibet.

Ngawang kollegal form powder and its pure veg. Shelf life is 6 months 

It's manufactured by ngawang kollegal and it's pure vegetarian. 6months from date of manufacture.