བོད་ཇ། Instant Butter Tea also known as Tibetan tea or salt tea or Bhoeja is popular drink of the people in Tibet, Mongalia, Nepal, Bhutan and Northern India. This tea goes well with Tsampa (roasted barley flour). Once can mix the two and drink like soup or make pag (dough) and eat.

Since the taste is bit unusual, it might help to think of it as a very light soup rather than as tea.

Each box has 12 Sachets of 10 grams each. Just add hot water and drink. Made in India by Tibetan.

Direction: Empty the sachet into a cup. Add 200ml hot boiled water, stir well and enjoy.

གསེར་མདོག་ཡིད་དུ་འོང་པའི་གསོལ་ཇ་འདི། རོ་བཅུད་ཡོངས་སུ་འཛོམས་པའི་ཉིང་ཁུ་ཡིན། ཐུན་མིན་བོད་ཀྱི་གསོལ་ཇ་སྲུབ་མ་འདི། མཆོད་ན་རིག་པ་དངས་ཤིང་ལུས་ཟུགས་གསོ།